Deep Fried

Deep Fried

Release Date

A food show for people who're curious about flavours of the East. This show is hosted by Dubai's most gluttonous food tour company, Frying Pan Adventures - fryingpanadventures.com.

30. 4 Syrian Must-Try Foods
37min 11sec left
We shine a light on 4 Syrian dishes that the rest of the world has to try with Nahla Tabbaa and Omayah Atassi. Grab the list of all the dishes described and the restaurants mentioned on our blog here. ...
30. 4 Syrian Must-Try Foods
37min 11sec left
We shine a light on 4 Syrian dishes that the rest of the world has to try with Nahla Tabbaa and Omayah Atassi. Grab the list of all the dishes described and the restaurants mentioned on our blog here. ...
29. Desi Chinese
31min 50sec left
We learn how Chinese food became Indianized the history of 'authentic' Desi Chinese cuisine and share our favourite foods with Mumbai-based food writer Kalyan Karmakar and our Frying Pan food tour gui ...
28. Dubai's Hottest Foods
30min 10sec left
We explore 5 chilli-studded dishes in Dubai that aren’t just dangerously hot, but also irresistibly delicious with our GM and tour guide Farida Ahmed and the founder of Haute Sauce, Ambika Rajgopal. G ...
27. Fish Roe Sacks
36min 38sec left
We try to wrap our heads around cooking and eating sacks of fish roe with guest speakers Mo Abedin aka @saucebeast from Sticky Rice and Deepika Shetty aka @shortgirlbakes. Instagram handles: Frying Pa ...
26. Gluten-Free Indian Flatbreads
24min 52sec left
We unearth popular gluten-free flatbread recipes that have historically been made across India with our two food tour guides, Farida Ahmed and Noorin Ansari.  Visit our blog for Noorin's recipe for a ...
25. The Perfect Couscous
38min 3sec left
We sift through the history and technique behind making the perfect couscous with Algerian food lover and blogger, Radia Si Yousef. Check out our blog post which includes a link Radia's perfect cousco ...
24. Uzbek Kimchi
31min 2sec left
We get to the bottom of why Uzbek restaurants serve Korean dishes with two of our teammates who led a Korean-Uzbek food tour in Dubai. Check out our blog post with the list of dishes, restaurants to t ...
23: Azerbaijani Plov & More
26min 47sec left
We discover Azerbaijani cuisine with Jamila Qadir, a Dubai-based journalist from Azerbaijan. She serves us a virtual 3-course feast of traditional plov, kufte bozbash and ajapsandal. Get Jamila's reci ...
22. No Cutlery Please!
35min 20sec left
We share the quirks and perks of eating with hands across four cultures found in Dubai—Indian, Jordanian, Filipino and Ethiopian—with our Frying Pan Adventures' food tour guides, Farida Ahmed and Nahl ...
21. Must-Try Chinese Noodles
32min 8sec left
Two Chinese food afficianados, Xini Wei and Jing Leng, reveal 5 Chinese noodle dishes that you've got to try.  Get the restaurants, location pins and noodle names shared by Xini and Jing on our blog. ...
20. Cook for Beirut
25min 9sec left
A special episode dedicated to Beirut in the aftermath of the explosions on August 4, 2020. We hear from 5 Dubai-based chefs who are behind the Cook for Beirut dinners to raise funds for the Lebanese ...
19. Shawarma
27min 57sec left
*Reposting as the previous Shawarma episode had only music, no shawarma. Sorry about that!* We share our top spots for shawarma in Dubai and what toppings we strongly believe must (or must not) be in ...
18. Eid Al Adha in Morocco
28min 14sec left
Amanda Mouttaki from Marrakech Food Tours takes us through 3 days of nose-to-tail lamb feasting in Morocco for Eid Al Adha, the Muslim Festival of Sacrifice. Read more on our blog: About Amanda Moutta ...
17. Indian Street Food
33min 49sec left
We explore six of our favourite Indian chaat dishes and where to find them in Dubai with long-time Indian expats and tour guides, Farida and Noorin.  Find the list of foods and restaurants mentioned a ...
16. Origins of Kunafa
35min 16sec left
We attempt to track down the birthplace of decadent cheese kunafa with two food historians and cookbook authors—Dima Sharif and Mary Isin—who share the medieval Arab and Ottoman stories respectively. ...
15. The Perfect Hummus
27min 30sec left
Dubai supper club hostess and Lebanese hummus aficianado Lynn Kazim helps us make the perfect restaurant-style, super creamy hummus at home. You can find Lynn's perfect hummus recipe on her Instagram ...
14. Sour & Sour
32min 22sec left
We explore the souring ingredients used by two cultures that adore their acid—Iran and North East India—with our guest speaker Mojgan Endjavi-Barbé and Eating Designer Mufaddal Husein. Instagram handl ...
13. Bizarre Buys at the Souk
26min 41sec left
What are the strangest, most uncommon ingredients on display at Dubai's Spice Souk? We take a virtual visit to this local souk with two of our expert souk guides Tanya and Nahla. Links mentioned on th ...
12. Cracking the Coconut
31min 59sec left
Our Indian food experts Farida and Noorin share traditional and modern takes on putting coconut to good use in the kitchen. Grab Noorin's recipe for her coconut yogurt breakfast pot on our blog. Insta ...
11. Summer Cooking
28min 51sec left
With the heat beating down on us, our two talented food tour guides Noorin and Nahla share some of their favourite summery recipes to keep us feeling light and nourished. Find the recipes of Noorin's ...
10. The Ice Cream Assignment
20min 36sec left
We assigned two of our Frying Pan teammates the coolest homework ever—to order in an unusual ice cream treat from the streets of Dubai. Check out our blog post with locations and our ice cream guidebo ...
9. The Breakfast Buffet
27min 43sec left
We visit a virtual hotel breakfast buffet with our Eating Designer Mufaddal Husein and food tour guide Stephanie Mahmoud—what traditional breakfasts of the East will they make a beeline for?  Instagra ...
8. Eid: UAE to Singapore
34min 56sec left
We uncover the flavours and traditions of Eid ul-Fitr from the UAE to Singapore with guest speakers Majed Ali and Putri Natasha Adnan. Instagram handles: Majed Ali (@thecinnaman), Putri Natasha Adnan ...
7. Potato Battata Aloo
31min 3sec left
A quick history of how the humble potato made its entry into the East, followed by our favourite regional potato recipes with Farida Ahmed and Stephanie Mahmoud from Frying Pan Adventures.  Quick note ...
6. Leftovers Transformed
23min 15sec left
We explore simple ways to transform leftovers into magically new dishes in the kitchen with Farida Ahmed, Stephanie Mahmoud and Nahla Tabbaa from Frying Pan Adventures.  Instagram handles: Frying Pan ...
5. Ramadan Thirst Quenchers
20min 42sec left
Vimto might dominate the beverage aisle during Ramadan in the Gulf, but believe it or not, families in the region do enjoy other seasonal drinks too! Featuring guest speaker Mo Abedin from Dubai's mos ...
4. Foods of Ramadan
26min 30sec left
We get nostalgic about Iftar foods that are shared in our homes every Ramadan. Featuring guest speaker Mo Abedin from Dubai's most loved Thai restaurant, Sticky Rice, our Food Guide Nahla and Eating D ...
3. Spices Resurrected
31min 2sec left
From sambar masala to wasabi salt-pepper, we rescue spices abandoned in the kitchen pantry with our food experts Stephanie, Farida and Noorin. You can find Arti's spice blends mentioned on the podcast ...
2. Home Delivery Sorted
28min 2sec left
What dishes could you get home delivered to lift your spirits during the lockdown? Our food tour guides–Farida, Nahla and Tanya–share their go-to dishes!  Head on over to our blog for the details of a ...
1. Rice Lentils Onions
23min 15sec left
Our food tour guides–Farida, Nahla and Stephanie–share ideas on how you can craft delicious and nutritious dishes from 3 basic staples. Head on over to our blog for their recipes! Instagram handles: F ...