Gyoza

Is jello boring? Is it sexy? Can it be both? Jack Schramm and Jena Derman of the cocktail jelly company Solid Wiggles join Chris in the Recipe Club clubhouse to wobble through jello's many movie cameos, from the classic 'Jurassic Park' scene to 'Airplane,' 'Wuthering Heights,' an ...  Afficher plus

Pedo mello a minno! Grab your axes, bows, chicken salt, and lembas bread, because it's time to set out for Middle-Earth. At long last, Dave Chang reveals just how deep his Tolkien love runs. Chris makes lembas (scones) and fries up some salt pork and tomatoes. And special guest e ...  Afficher plus

Dave and Chris are joined by kebab aficionado Euno Lee to discuss the culinary world of kebabs in the greater Los Angeles area and beyond. Hosts: Dave Chang and Chris Ying Guest: Euno Lee Producer: Isaac Lee Learn more about your ad choices. Visit podcastchoices.com/adchoices 

Today, Josh and Nicole are joined by Deuki Hong and Matt Rodbard to talk about Korean food.Leave us a voicemail at (833) DOG-POD1Check out the video version of this podcast: http://youtube.com/@mythicalkitchen 

Picking up from last week, Jo and Dre discuss Pilipino cuisine and why Dre won't eat anything, the popularity of Chinese food, a call from a SPECIAL GUEST (Iliza Shlesinger), and Jo's book Mixed Plate! Learn more about your ad choices. Visit megaphone.fm/adchoices 

Pete deep fries a cheesy octopus, and tries to talk about his favourite Japanese curry brand!Wanna say hi? abroadinjapanpodcast@gmail.com More Abroad In Japan shows available below, subscribe, rate and review us on iTunes, and *please* tell your friends! http://www.radiostakhanov ...  Afficher plus