Mezcal: Everything but the Worm

Consider the lobster roll: tender chunks of lobster bathed in butter or mayo, sandwiched between two slices of a squishy bread roll… Have we caught your attention yet? Lobster is a summertime staple in New England, a fixture on casino and cruise ship buffets, and a steady partner ...  Show more

In millions of homes, humans aren’t the only creatures sitting down to dinner. So what's on the menu for pets—and what impact does it have on their health, as well as the environment? This episode, we go back thousands of years to figure out what our first furry friends ate, how ...  Show more

In honor of Cinco de Mayo, we reprise one of our favorite episodes. Mexican culture has a strong connection to the dead and deep roots in their beliefs of the supernatural world. These beliefs have evolved over centuries to include experiences with ghosts and spirits. While these ...  Show more

Mexican culture has a strong connection to the dead. They have deep roots in their beliefs of the supernatural world. These beliefs have evolved over centuries of their experiences with ghosts and spirits. While these and stories from other countries can be fun stories to share, ...  Show more

Fresh off an insane trip to Mexico for the kitty litter party of all kitty litter parties, Katya regales us with tales of hallucinations where she had an in-depth conversation about Franklin Delano Roosevelt's economics polices with a purple frog whilst on the deck of the Titanic ...  Show more

After Pixar’s Coco, you may think you know The Day of the Dead. But the roots of this holiday can be traced back centuries, long before Mesoamerica spoke Spanish. Today, we’ll follow a king’s descent through the hellish levels of the Aztec underworld… until at last, he meets face ...  Show more