Comment produit-on l'acide citrique ?

Lorsque l’on parle de « brûler » des graisses, l’image qui nous vient souvent en tête est celle d’un glaçon qui fond. En réalité, la biologie raconte une histoire bien plus surprenante : lorsque nous perdons de la graisse après un effort physique, la majorité de cette graisse qui ...  Show more

Ce phénomène est bien documenté et concerne surtout les accouchements spontanés, c’est-à-dire non déclenchés médicalement. La raison principale est biologique : le corps féminin est naturellement programmé pour accoucher plus facilement pendant la nuit.Le premier élément clé est ...  Show more

Hypochlorous acid is a promising disinfectant that is difficult to commercialize because it is not very shelf-stable. Senior features editor Jen Schwartz takes us through what the science of this nontoxic disinfectant is and explains why its popularity in the beauty aisle is only ...  Show more

Episode Summary Sue Ishaq, Ph.D., Associate Professor of Microbiomes at the University of Maine, discusses how gut microbes transform seemingly inert plant compounds—like glucosinolates found in broccoli—into powerful anti-inflammatory agents such as sulforaphane. Her research di ...  Show more

Fungus gets a bad rap sometimes, but the fungi amongi do incredibly important work breaking down dead stuff. Learn more in this episode of BrainStuff, based on this article: https://science.howstuffworks.com/life/cellular-microscopic/fungi.htmSee omnystudio.com/listener for priva ...  Show more

Dr. Ravi Mehta and Dr. Ashita Tolwani discuss best practices on anticoagulation and citrate use, why circuit patency and integrity are important for CRRT, and how and when to use anticoagulation. They also discuss preferred methods for anticoagulation and the parameters that shou ...  Show more