Where do salad dressings get their bizarre na...

OK, this is a trick question -- 'SOS' doesn't stand for anything at all. Learn the history of these three terms, including what astronomy and telegraphy have to do with it, in today's episode of BrainStuff, based on this article: https://people.howstuffworks.com/am-pm.htm; https: ...  Show more

Fainting goats don't really faint -- their muscles just lock up for a few extra seconds when they startle or get excited. Learn how myotonia works and why it can actually be a useful trait in goats in this episode of BrainStuff, based on this article: https://animals.howstuffwork ...  Show more

There's chicken salad, egg salad, and jello salad.... so are nachos just a tortilla salad? To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices 

On today’s episode of Diet Starts Tomorrow, Emily shares her Food Pinion that weird salads are the best salads. Lauren mostly agrees but then a debate breaks out about fruit in salad. Is it just a weird holdover from the 90’s or totally delicious? Then, they read a Dear DST from ...  Show more

America loves to go nuts over new food trends and it turns out that the 20th century was a boon time for them. Revisit them with Josh and Chuck in this classic episode.

When it comes to gendered stereotypes around food, men are meat eaters, while women are laughing as they enthusiastically eat a salad. Why is that, and what does it have to do with sustainability and toxic masculinity?