Pony Tales

In Kuala Lumpur, Malaysia, Joanne Kwan is looking for a bargain at her local night market. She's finding that since the pandemic, the cost of food has been increasingly taking up more of her budget. And in the English town of Halifax in Yorkshire, a community supermarket is seein ...  Show more

The term 'food noise' has been used by some to describe thoughts about food that are unwelcome and intrusive. People who have used weight-loss medication have reported that the drugs can help to quieten these thoughts. Ruth Alexander explores how frequent thoughts about food can ...  Show more

The girlies investigate a beloved middle school archetype — the horse girl. They explain the history of The American Horse™️, the women who protected them from extinction, and why love stories between girls and horses are so much more empowering than the heteronormative script ...

To be or not to be…That is the equestrian. The breakfast crew had a great time horsin' around for today's You Do What?! Aishah got to relive some great memories and try her hand at being a horse trainer while RD and Prem checked out what being a horse farrier is all about. 

Little girls and women seem to have an affinity for horses. But why? In this episode, Molly and Cristen discuss a variety of theories about why girls love horses, from the bizarre to the believable.