We’re all probably using a lot more soap these days, but… what is it exactly? How does it work? Who invented it and how has it changed the world? Join Robert and Joe as they explore the invention of Soap. This episode marks the final installment of Invention as a standalone podca ...Show more
Invention Classic: Chewing Gum
Chewing gum is everywhere today, but where does it come from? What did we chew before Bubblicious? How does gum affect us? Robert and Joe explore in this episode of Invention. (Originally published 7/8/2019) Learn more about your ad-choices at https://www.iheartpodcastnetwork.com ...Show more
In the latest episode in our series on history’s biggest topics, Annie Gray tackles listener questions on culinary history, from Tudor breakfast and the oldest recipe books to long-forgotten foods and the surprisingly long history of vegetarianism. Hosted on Acast. See acast.com/ ...Show more
This savory sauce with a difficult name dates back to the early 1800s. Learn about its history and ingredients in this episode of BrainStuff. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.
It’s time for another invention-based episode of Stuff to Blow Your Mind. In this episode, Robert and Joe discuss a very old invention that we can scarcely imagine life without: the spoon. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/ ...Show more
While the so-called “golden apple” has at times been viewed with suspicion, it has become a staple of summertime cuisine and may one day follow us to farms on other worlds. In this episode of Stuff to Blow Your Mind, Robert and Joe consider the tomato. Learn more about your ad-ch ...Show more