Rhubarb and Coconut Meringue Tart

Paula shows John how to make chocolate peppermint traybakes. 

Coconut cheesecake cream 250g cream cheese 250g mascarpone 50g castor sugar 250ml double cream 1 teaspoon vanilla extract 50g desiccated coconut 25g icing sugar Take 125g of the cream and add the vanilla and sugar. Bring to a simmer until sugar has dissolve and add the coconut. T ...  عرض المزيد

Yotam Ottolenghi and Helen Goh share their recipe for a seasonal showstopper. 

Chetna Makan's twist on a traditional recipe 

Join Dale and Cheryl for some delicious pumpkin bread. 

10 June 2022: Wabi Sabi is the first vegan concept to open in Saudi Arabia and now, it has arrived in Dubai. Papillon is a new dining experience with a difference.  If you like your pastries, you will love what's on the menu at The Lighthouse. Two mums are cooking up a storm with ...  عرض المزيد