No Need To Be Afraid, Don't Be Petrified, But...

This week, Dr. Nadine Gracia discusses the 2026 Ready or Not Report with us, highlighting the state of the U.S. public health preparedness amidst recent challenges like funding cuts, workforce shortages, and natural disasters. The conversation emphasizes the importance of sustain ...  Show more

This week, the Estrogen Express rides again! Unbiased Scientists Sarah, Veronica and Jen are back with Jess to talk women's health, menopause, and hormonal changes. They explore symptoms like mood swings, hot flashes, and the impact of estrogen receptors in the brain, while, as a ...  Show more

International dietitian Sandra Mikhail joins us in our latest podcast to dive into the thriving research on irritable bowel syndrome (IBS) and 'biotics' – prebiotics, probiotics, postbiotics. In the episode, Sandra highlights that one size does not fit all when it comes to pro ...

CAUTION: This episode contains references to skipping meals and may be triggering for those with eating disorders. Today’s guest believes that the decisions we make every day about what we eat have a huge influence on our health. Dr William Li is a medical doctor and the author ...  Show more

In recent years, there has been a surge of interest in the potential negative health effects of lectins. What are lectins? They’re a type of protein found in many plant foods such as legumes, wholegrains and some fruits and vegetables. If you take YouTube clips and popular diet b ...  Show more

Organic food marketing has led to many to believe that it is superior to non-organic foods; but this is not necessarily the case.  On this episode, I welcome Dr. Jess Steier and Dr. Andrea Love, hosts of The Unbiased Science Podcast. Dr. Jess has a doctorate in public health wit ...  Show more