Chicken Big

What can we actually do as our world gets populated with more and more robots? How can we take control? Can we take control? This is the final episode of our four-part series, Good Robot. Good Robot was made in partnership with Vox’s Unexplainable team. For more, go to vox.com/go ...  Show more

A simple parable about a drowning child sparks a moral revolution. Can AI help us do the most good in the world? Good Robot was made in partnership with Vox’s Unexplainable team. Episodes will be released on Wednesdays and Saturdays. For more, go to vox.com/goodrobot Support Futu ...  Show more

In this special episode of the Future Perfect podcast, neuroscientist Lori Marino helps us understand how arbitrarily we draw the lines between animals as pets and animals as food, and how we might redraw those lines. Subscribe to Future Perfect on Apple Podcasts, Spotify, or you ...  Show more

Poultry farmers are in flock-down. The bird flu known as H5N1 is being called “the largest foreign animal disease outbreak in US history.” Vox’s Benji Jones and Johns Hopkins University researcher Tom Philpott say the virus underscores the poultry industry’s shortcomings. This ep ...  Show more

In the 1940s the U.S. Department of Agriculture and A&P supermarkets teamed up to hold a contest to see who could breed the meatiest, most efficient, most visually appealing chicken. 

Research:

Vox's Benji Jones talks with food journalist and author Dan Saladino, whose new book Eating to Extinction documents rare foods and food cultures from around the world, showing how they are being affected by climate change, globalization, and industrial agricultural practices. Dan ...  Show more