Feast Like a Georgian: A Food Guide to the Ca...

On BBC Radio 4 we’re marking the arrival of the Bayeux Tapestry in London by exploring the impact of the Norman invasion. In this programme, food historian Dr Annie Gray travels to Normandy to investigate how the Norman Conquest changed what we eat and drink.The Normans crossed t ...  Show more

School food is back in the spotlight, and as governments across the UK look to improve what children eat, what does it actually take to change a school meals service?Jaega Wise spends a day with Andrew Cowan, Catering Manager at Bury Council, whose team serves around 10,000 meals ...  Show more

Zamir Gotta upstages Anthony Bourdain on a tour of the mountainous Eurasian country, featuring food from Tbilisi, Batumi, and Khurvaleti. Original Airdate: Season 7, 2016. To learn more about how CNN protects listener privacy, visit cnn.com/privacy Learn more about your ad choice ...  Show more

Full shownotes: http://www.80dayspodcast.com/georgia ~ In this episode of 80 Days: an exploration podcast, we’ll be talking about Georgia. Not the US state, but the country in the south caucasus, known to its inhabitants as “Sakartvelo”. This former Soviet Republic is nestled bet ...  Show more

This episode is all about Where To Visit In Georgia [Pt 2] showcasing some hidden gems and must-visit locations in this beautiful country. 🇬🇪 Here are the key destinations in this episode:Kutaisi / ImeretiRacha-LechkhumiKazbegi - StepatsmindaMtskhetaGudauriBorjomi / MeskhetiGur ...  Show more

We're diving into the must-visit spots in Georgia, and trust me, you're gonna want to take notes! We’re kicking things off with a look at Tbilisi, Batumi, Svaneti, and Kakheti, sharing all the juicy details on where to go and what to do. If you think you can see all of Georgia in ...  Show more