Bow bells and facemasks: The end of lockdown ...

Weeks of protests in Albania show no signs of stopping. Tens of thousands have been taking to the streets to oppose the proposed purchase and development of land by Donald Trump’s daughter and son-in-law. As the country’s tourist industry booms, there is a divide over the cost of ...  Show more

It’s been a rollercoaster 24 hours for Nigel Farage and Reform – a by-election called, a major party boycott, and now the spectre of a two horse race against Count Binface. So will his high risk play pay off as he takes his case to the people? And what do the voters of Clacton re ...  Show more

Lockdown restrictions are getting looser but there's nerves about the Indian variant. Millions of us can now socialise indoors (in small groups), hug loved ones (cautiously) and go inside a pub again. Our Chris Mason is in his socially-distanced booth of news to chat lockdown-pol ...  Show more

<span style="font-weight: 400;">Berlin is emerging from its lockdown hibernation. Shops are open again, but some of us have lost the will to consume. Restaurants are still closed. They're bearing the cost of the government's strategy of transmitting a message of abnormality. J ...

On the day new long Covid advice comes out, we talk with Dr. Elizabeth Kendrick, who runs a specialist clinic. As Northern Ireland heads into the strictest UK lockdown yet, Stephen Nolan explains what’s different. And it’s Jon and Jan giving their favourite impressions of 2020.St ...  Show more

After 18 months of disruption, how is the UK's hospitality industry holding up?Chef and restaurateur, Yotam Ottolenghi, along with Peter Marks, the chief executive of nightclub business, REKOM UK, join Adam to discuss the state of the sector.And with bakery chain Greggs announcin ...  Show more