Afraid of Needles? You're Not Alone

Could standardizing chocolate help small-scale farmers? Chocolate scientist Julien Simonis thinks it could help persuade consumers to pay for higher quality chocolate, in turn helping out these growers. Every cacao bean is different, and for a long time, there wasn't a standard w ...  Show more

Until this week, the United States hadn’t approved a new sunscreen ingredient in over 20 years. That changed Tuesday, when the FDA approved a new chemical for U.S. sunscreens. It’s called bemotrizinol, and NPR science correspondent Maria Godoy joins us to tell us all about it — i ...  Show more

Les deux épisodes dont je vous recommande l'écoute se trouvent sur le podcast Choses à Savoir Culture Générale:

https://www.chosesasavoir.com/podcast/culture-generale/

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Phobias can arise from all sorts of lurking dangers, like venomous snakes. But holes? Is trypophobia really a thing? Find out why a person might fear an array of innocent holes and the role social contagion could play.

Fear is a normal and healthy response to things that may harm us. But fear can also hold us back from doing the things we want to do. This week, we talk to psychiatrist and neuroscientist Arash Javanbakht about th ...

Fear brings with it a kind of powerful temptation: people want to know fear, to confront it, and maybe even conquer it. In the lead up to Halloween, we're devoting an episode to all things scary. CNN’s Chief Medical Correspondent Dr. Sanjay Gupta talks with psychologist Lisa Feld ...  Show more