Too Many Chefs

Today we're doing a throwback episode to one of our favorites from the early days of Stories Podcast. Blue Corn Maiden! The beloved Blue Corn Maiden has been captured by Winter. With Summer's help, can she make her escape? Check out Stories RPG our new show where we play games li ...  Show more

Today's story is written for you by Daniel Hinds. Pete, a factory worker, is responsible for pointing out other workers who should be replaced by robots. Listen to find out what happens when all the workers are replaced by Pete's pointing. Draw us a picture of what you think any ...  Show more

Parents!Listen to this podcast, audiobooks and more on Storybutton, without your kids needing to use a screened device or your phone. Listen with no fees or subscriptions.—> Order Storybutton Today <— Sign Up For Kid Shout Out’s and Story Submission’s https://heymrjim.com/story-su ...  Show more

In today's full solo episode, I share my birth story and how it’s been so far being a parent. 

Please note that this episode may contain paid endorsements and advertisements for products and services. Individuals on the show may have a direct or indirect financi ...

You don't need a culinary school degree to become a professional chef 🧑‍🍳; in the kitchen, practice makes perfect! In this episode of the Lingokids Podcast, Emily and Winston call on their chef friend Jack Zheng for a delicious cooking tutorial…mmm Portuguese egg tart! Jack tak ...  Show more

Director Luke Korem is back on the pod! Matt & Oren chat with him and editor Patrick Berry about their new Paramount+ documentary, Milli Vanilli!

Matt's Endorsement: Cuisinart Digital Gooseneck Kettle

Oren's Endorsement: Polycam's Room Mode

Luke's En ...