Robert Hellyer, "Green with Milk and Sugar: W...

This episode of the Books on Asia podcast introduces new fiction and non-fiction on Japan to be published this year, 2026, along with two upcoming books on Taiwan. Books are presented in the order they appear on the podcast. Listen to the episode for more information on each titl ...  Afficher plus

How can an entirely foreign cast perform the American “The Shawshank Redemption” in the Chinese language across China? In this episode of the Nordic Asia podcast, Julie Yu-Wen Chen talks with Matti E. Lehtonen, a Finnish national who shares his journey from a decades-long career ...  Afficher plus

Suzanne L. Marchand's new book Porcelain: A History from the Heart of Europe (Princeton University Press, 2020) balances several histories at once through the story of a single commodity. Rather than a history of art or aesthetics per se—though it certainly touches style and arti ...  Afficher plus

This week Neil MacGregor's history of the world is looking at how the global economy became cemented in the 19th century, a time of mass production and mass consumption. He tells the story of how tea became the defining national drink in Britain - why have we become so closely as ...  Afficher plus

Alisa Freedman's book Japan on American TV: Screaming Samurai Join Anime Clubs in the Land of the Lost (Association for Asian Studies, 2021) explores political, economic, and cultural issues underlying depictions of Japan on U.S. television comedies and the programs they inspired ...  Afficher plus

Popular representations of the past are everywhere in Japan, from cell phone charms to manga, from television dramas to video games to young people dressed as their favorite historical figures hanging out in the hip Harajuku district. But how does this mass consumption of the pas ...  Afficher plus