The zombies living in our midst

A multi-year megadrought in the Western U.S. has claimed untold populations of wild plants. Amid the conditions, some have survived. Scientists have produced a stunningly complete picture about how populations of one particular flower – the scarlet monkeyflower – made it through. ...  Show more

The new food pyramid was released earlier this year. It emphasizes protein, full-fat dairy and what Health and Human Services Secretary Robert F. Kennedy Jr. calls “healthy fats.” These guidelines influence the standards for school lunches, food labeling and programs like SNAP. T ...  Show more

Let’s talk about zombies! Scholars Patricia Saldarriaga and Emy Manini have produced an engaging and important analysis of the idea of zombies, and how and why these particular monsters are omnipresent in American popular culture, especially these days. Zombies both represent and ...  Show more

Their ubiquity in pop culture suggests zombies are a recent creation, but the ideas animating these cannibalistic cadavers originated in a 16th century French colony. Enslaved Africans conceived of a soul in unrest, occupying the ether. In Western culture, zombies transformed int ...  Show more

Who’s afraid of zombification? Apparently not analytic philosophers. In episode 99 of Overthink, Ellie and David talk all about zombies and their unfortunate legacy in the thought experiments of academic philosophy. Their portrait as brain-eating and consciousness-lacking mobs ...

Zombies have become a global phenomenon — there have been at least ten zombie movies so far this year. Which made us wonder, where did this fascination for the undead come from? This week, how one of our favorite monsters is a window into Haiti's history and the horrors of slaver ...  Show more