Trick or Treat: Soul Cakes, Candy Corn, and S...

Consider the lobster roll: tender chunks of lobster bathed in butter or mayo, sandwiched between two slices of a squishy bread roll… Have we caught your attention yet? Lobster is a summertime staple in New England, a fixture on casino and cruise ship buffets, and a steady partner ...  Show more

In millions of homes, humans aren’t the only creatures sitting down to dinner. So what's on the menu for pets—and what impact does it have on their health, as well as the environment? This episode, we go back thousands of years to figure out what our first furry friends ate, how ...  Show more

Happy Halloween! To celebrate, we're revisiting a 2014 episode. Candy and Halloween go hand-in-hand, but when did candy become the standard for trick-or-treating, and who invented the holiday's most famous sweet treats like candy corn?  Learn more about your ad-choices at https:/ ...  Show more

Halloween candy, for many people, is the beginning of the sugar season.  Bags of Halloween candy carry us into Thanksgiving pies, then on to the Holiday treats.  In the aftermath are a few more pounds and the Holiday Blues.  This week Licensed Nutritionists Kara Carper and Anna D ...  Show more

Happy Halloween from your friends at Something Scary! Here's a bonus Halloween warning to go along with your tricks and treats. Ella thinks that she can eat all the candy in the world, but she’s not prepared for what happens the day after Halloween! Learn more about your ad choic ...  Show more

The American practice of kids dressing up and demanding candy from neighbors on October 31st is fairly new, but it's based in centuries of evolving beliefs and traditions. Learn the history of trick-or-treating in this episode of BrainStuff. Learn more about your ad-choices at ht ...  Show more