TAREK EL-ARISS | Al Nahda | Conversations

We delve into the stark realities of learning inequality, the crucial role of the science of teaching, and the transformative power of education, even in the face of conflict. Dr. Asyia Kazmi, CEO of WISE (World Innovation Summit for Education), an organization that is part of th ...  Show more

The president of the Qatar Science and Technology Park (QSTP), discusses her unique vision for innovation in the Arab world, emphasizing the crucial need to tie technological advancement to our roots, culture, heritage, and fundamental needs. Rama Chakaki shares insights from her ...  Show more

In this Matbakh event, we talked to Tarek Alameddine about his experiences in the culinary field between Copenhagen, Egypt, and Lebanon. Tarek believes that Levantine flavors and seasonal produce should be celebrated in the fine dining scene. In the process of creating dishes and ...  Show more

Huda Smitshuijzen AbiFarès interviews Dubai-based Lebanese graphic and type designer @laraassouad. Together they discuss her journey into type design and her other passions and side practices such as book-binding, leather accessories, and pottery.The conversation focuses on Lara' ...  Show more

In this Matbakh event, we talked to Mennat-Allah El Dorry about her career in archaeobotanical analysis. Much of her research has revolved around food and trying to reconstruct how people in the past cooked and ate.Created by Mikey Muhanna, afikra Hosted by Salma SerryEdited by: ...  Show more

In this afikra FEATURE, Mohamad Tassabehji Mohamad talks about the city during Baghdad’s Golden Age and the production of cookbooks in that era. He does so by asking the question of "Why did Baghdad emerge as the Gastro capital of the ancient world? Why did they produce so many c ...  Show more