Selects: The Stories Behind A Few Food Fads

There’s a kind of bird that lots of people think is a real jerk. And it kind of is. But in the brown-headed cowbird’s defense, it’s just evolved that way. Find out why it has such a bad reputation among bird lovers in this Short Stuff.See omnystudio.com/listener for privacy infor ...  Show more

Once in a while someone comes up with a solution for a problem we didn’t know we had, and maybe even a problem that didn’t even exist. Even more rarely, the stars align just right so that some crackpot invention captures everyone’s imagination.See omnystudio.com/listener for priv ...  Show more

Tracy and Holly talk about the travel thoughts that the show's recent Unearthed! episode brings up. Talk also turns to the various biases that people have had when looking at history, and how that can obscure the ways we interpret information. Learn more about your ad-choices at ...  Show more

Big Boy shares a strange tale of sonic booms over New Mexico. Chip explores the idea of time travel via the metaverse. Lionel Putz wonders why honest examinations of US history have become so controversial. All this and more in this week's listener mail.

On this episode of Our American Stories, Robert Tracy McKenzie tells the story of the history of thanksgiving and what led to us celebrating it today.Support the show ( https://www.ouramericanstories.com/donate) Learn more about your ad-choices at https://www.iheartpodcastnetwork. ...  Show more

What we eat can say a lot about who we are and where we’re from. This week, Jonathan and comedian Chris Gethard face their fear of fancy restaurants as they try to eat their way through their class anxieties. Plus, an exploration of what it’s like when the government decides what ...  Show more