Restaurants

Being an American right now is a wild ride. Every day brings a new controversy, with breathless media narratives and the same loud voices rushing in to score political points. Then another Truth Social post drops and the circus moves on. But all that noise is drowning out the act ...  Show more

As people everywhere have been forced to take their lives and careers online, this week Alex delves into the most digital job of them all — the social media influencer. How does social influencing work in a time of social isolation? Do online beauty and travel gurus have the same ...  Show more

Lockdowns around the world have seen many restaurants close overnight, but how many will be able to re-open once restrictions are lifted? And if so, what will they look like? Graihagh Jackson hears from a top New York chef and a London food writer how an existing culture of high ...  Show more

Four years after the pandemic, I’m working with restaurant owners who are still suffering whiplash and struggling to find a path forward for their restaurants. I don’t have to tell you, but it was an intense time. Restaurant owners went from a complete shutdown of their restauran ...  Show more

Ellen E Jones and Mark Kermode discuss how restaurants are portrayed throughout cinema and the small screen, from Big Night to Ratatouille.Mark is joined by film and TV journalist Roxana Hadadi to discuss an overview of the best depictions of restaurants on the silver screen and ...  Show more

Noma – considered by some to be the ‘world’s best restaurant’ - has announced it will close in 2024. The news has prompted headlines around the world and a renewed discussion about the culture of fine dining, and whether it is sustainable as a business model. In this programme, R ...  Show more