TED Climate: Tracking the whole world's carbo...

In the heart of Louisiana, between Baton Rouge and New Orleans, more than 150 petrochemical plants spew huge amounts of carbon into our atmosphere—and into the communities they occupy. In this episode, Ryan and Anjali talk to a community organizer whose own sickness inspired h ...

Food production makes up about 12% of our global emissions—that comes not only from the kinds of food we eat (like beef, which is one of the highest-emission foods you can eat), but how we grow and make it. The city of Copenhagen set an ambitious goal to reduce emissions from all ...  Show more

What we know today about global greenhouse gas emissions is mostly self-reported by countries, and those numbers (sometimes tallied manually on paper!) are often inaccurate and prone to manipulation. If we really want to get serious about fighting climate change, we need a way ...

Even with the best efforts, it will be decades before we see any change in global temperatures through our mitigation efforts. Given the pace of global heating and the time lag before our emissions reductions have any impact, scientists are exploring additional ways of reducing g ...  Show more

Just a few days before COP26 opens in Glasgow, the World Meteorological Organisation reported record greenhouse gas levels, despite a fall in CO2 due to pandemic restrictions. The UN Environment Programme’s Emissions Gap Report also revealed that current country pledges will only ...  Show more

The science is unequivocal: human-made climate change is leading the world into an environmental crisis, and time is running out to prevent permanent damage to ecosystems and make the planet uninhabitable for many of us humans.

As communities around the world increasing ...