33. Les petits plats dans les grands 🍽️ - Fr...

Le début de l’année, c’est souvent le moment des bonnes résolutions. On a envie de progresser, de s’y mettre sérieusement, de faire les choses bien. Et puis, très vite, on se rend compte que tenir sur la durée, c’est pas si simple. On perd rapidement la motivation et il peut y av ...  Show more

Du requin, j’en ai bouffé ! Aujourd’hui contrairement aux apparences, il ne va pas être question de nourriture. A travers une anecdote de l’époque où je me suis installée au Portugal, tu vas voir une nouvelle facette de la puissance des histoires pour te perfectionner dans une la ...  Show more

Every successful language learner will tell you that the key to acquire a foreign language is regularity.

And for once, French is no exception!

But we are all busy people with a lot on our plate. So how can we find time to squeeze 30 minutes of learning French ev ...

Today, I'm excited to discuss the beloved French dish, aligot. This cheesy, creamy comfort food is perfect for cold winter nights.

Our grammar focus today is on logical conjunctions, or "les connecteurs logiques" in French, which help us connect and organize ideas in a ...

We all know that we need to learn foreign languages (even French people do!). They are useful when we want to get good grades during our studies, and good positions during our career. We might even spend some holidays in a country where we can impress the locals with our fluen ...

I have some bad news: the Cottongue podcast is over.

But don’t worry because the innerFrench podcast is taking over!

I decided to change the brand for more clarity, but the concept stays the same.

This week, I want to share with you 8 tips to make your Fre ...