Climate change: A risk to food security?

The Wall Street Journal reporter, who is the first US journalist charged with spying in Russia since the Cold War, has now been imprisoned for a year. His detention has been repeatedly extended and he is yet to face trial. His family, colleagues and the US government vehemently d ...  Show more

Over the past year thousands of journalists have lost their jobs as mass media news organisations struggle to make ends meet. Ad revenue is down, many publishers are struggling to gain subscribers, and social media has resulted in plummeting traffic to homepages. More than a thir ...  Show more

Up to 10% of areas for major crops and livestock could be rendered unsuitable by climate change by 2050, so what can farmers do to adapt to rising temperatures and extreme weather events?Stefania Gozzer meets a farmer in Spain to see how severe droughts ruined his cereal harvest, ...  Show more

The new president of the United Nations International Fund for Agricultural Development, Alvaro Lario tells us why the pandemic, war in Ukraine and climate change have created a perfect storm for global food security and what can be done about that. The BBC’s Frey Lindsay hears f ...  Show more

Even in less stressful times, agriculture talks at the WTO tend to be difficult and highly emotional. The COVID-19 pandemic has highlighted how important fundamental questions regarding food and health are to all of us. Complicating the situation have been developments such as th ...  Show more

Rising carbon levels in the atmosphere can make plants grow faster, but there’s another hidden consequence: they rob plants of the nutrients and vitamins we need to survive. In a talk about global food security, epidemiologist Kristie Ebi explores the potentially massive health c ...  Show more