The Pizza Oven Paradox | My Opinion Is Fact

Dave is joined by the Podfather himself, the founder and CEO of The Ringer, Bill Simmons. Dave makes steaks that challenge Bill's wet-aged vs. dry-aged opinions, and then they discuss his "secret to basketball," which applies to much more than just sports—and explains Bill's uniq ...  Show more

Dave is joined by Jacob Soboroff, MS Now senior correspondent and author of the book 'Firestorm.' Dave makes a lettuce cup dish that takes Jacob back to his past, and then they discuss the Los Angeles fires, which are the subject of Jacob's new book, as well as his personal exper ...  Show more

Pizza. It's ubiquitous. It's a fixture at parties and office break rooms, and there's a good chance you order it from your favorite place for dinner every single week.

But there's one setting where pizza doesn't show up very often, and that's in your own oven, having bee ...

WATCH THE VIDEO VERSION if you can. From Geoff’s house with a pizza oven, it’s a F**kface pizza day. Now that the pizzas are done, it time to dig in. Join the whole crew as they break down their pizza adventure and determine if these pizzas belong in a cookbook. Andrew even gets ...  Show more

Pizza is enjoyed as a comfort food around the world, but are all the unique combinations of cheesy baked dough created equal? Today, we're joined by Amanda Hesser to discuss: what's the best pizza style? To learn more about listener data and our privacy practices visit: https://w ...  Show more

In this episode, Bobby and Sophie break down their pizza preferences while enjoying four different pies. They explore what toppings work and what toppings don't, Sophie fills in her dad about trendy new pizza places, and Bobby breaks down the techniques that great pizza makers us ...  Show more