JACQUES PÉPIN: The JP Foundation

JACQUES PÉPIN: The JP Foundation

Up next

MICHELLE MAROS: "Dear Friend"

"Dear Friend", a new book by mindfulness expert Michelle Maros, began as an unsent breakup letter and grew into a daily guide for grounding, resilience, and reflection. It's a collection of 365 short, heartfelt daily notes that act as a gentle companion through life’s highs and l ...  Show more

JASON & KODI WRIGHT: "Christmas Jars Cookbook"

From the NYT Best Selling author of "Christmas Jars", the book that started a viral world-wide movement, Jason F. Wright with his wife, Kodi Wright, are giving us "Christmas Jars Cookbook". This delightful guide, full of stunning photos by Kodi, offer countless new ideas for gift ...  Show more

Recommended Episodes

Happy Cooking with Jacques Pépin
Here's The Thing with Alec Baldwin

He’s worked as the personal chef for French President Charles de Gaulle, co-hosted a television series with Julia Child and has authored over 30 cookbooks. There’s simply no one in the world like French chef – and culinary icon – Jacques Pépin.  The Emmy- and James Beard Foundati ...  Show more

Julia Child - “Investing in Oneself”
Great Women of Business

Julia Child was a world famous chef, culinary educator, and entrepreneur. After meeting her husband Paul in the Office of Strategic Services, she followed him to France in 1948 where he was stationed. Little did she know this move would be life-changing event for her. She fell in ...  Show more

[REDIFFUSION] Hélène Darroze, Cheffe
PAUSE - le podcast d’Alexandre Mars

Doublement étoilée en France, triplement étoilée en Angleterre, élue meilleure femme chef au monde, Hélène Darroze n’a plus grand chose à prouver derrière les fourneaux. 


Née dans les Landes, elle est issue d’un milieu de restaurateurs passionnés. Après une éc ...

  Show more

Le Top Chef (The Top Chef)
Duolingo French Podcast

<span style="font-weight: 400;">Gratien Leroy is a small-town accountant with big culinary dreams. But when France’s most popular cooking show announces an open call for the country’s best amateur cooks, does Gratien have what it takes to join the ranks of his country’s top ch ...

  Show more