James Nesbitt

This week we’re beyond excited to welcome the fabulous Christine Baranski to the table. Christine joined us fresh from rehearsals for her West End debut in 'Hay Fever' alongside Richard E Grant, so we had plenty to talk about. We heard about Christine growing up in a Polish-Ameri ...  Show more

This episode is absolute gold! Joining us for lunch this week it's the wonderful Stephen Graham! Stephen came over for a slightly chaotic brunch where I made a Meera Sodha gochujang & cheddar cornbread with bacon and eggs, and mum made a raspberry & blueberry tiramisu that sadly ...  Show more

On leaving Top Gear, buying half a pub, and his new cookbook, 'Oh Cook!'. James May joins Jay in London's Soho for some delicious Italian food and hearty conversation. Jay and James are eating - socially distanced - at Bocca di Lupo: http://www.boccadilupo.com/ A Somethin' Else / ...  Show more

Our Bristol residency concludes with Radio 5 Live DJ and vibe-magnet John Robins. But James has a train to catch…

Trigger warning: this episode contains chat about alcohol addiction and calories.

Listen to Elis James and John Robins on <a href="https://www ...

We're back on the proper microphones for today's episode. First time we';ve done that since we were in our villa in Dubai. And boy, it feels good! On today's chat...• A James Blunt engagement.• Surviving a London October.• Storms & They/Thems.• A big Gaye visit.• Guys & Dolls.• A ...  Show more

Usually it’s the guest that’s shocked by ‘poppadoms or bread’. Not this week, as we welcome to the dream restaurant legendary TV chef Jamie Oliver.

Jamie Oliver’s new book ‘Together’ is out now. Buy it <a href="https://www.waterstones.com/book/together/jamie-oliver/9 ...