The True Cost of Food

Leyla Kazim revisits some of The Food Programme's most memorable stories to ask: what happened next? From 500kg of eels stranded in a holding tank in Gloucestershire and English olive oil being pressed in Lincolnshire, to the future of halloumi in Cyprus following an outbreak of ...  Show more

Soaring cacao prices broke all records and then they crashed. Dan Saladino explores the fallout, the impact on farmers, their communities, industry players and chocolate lovers.Produced and presented by Dan Saladino 

As food prices are rising around the world, along with the cost of energy, even people living in some of the world’s wealthiest countries are struggling to manage. In this episode, three UK citizens discuss how difficult it can be to feed a family on a low income. Single parents ...  Show more

Soaring food prices mean putting food on the table is a daily struggle. This is the grim reality for millions around the world. But hunger, so long a feature in lower-income countries, is becoming a familiar picture in richer ones too. James Gallagher reports from the UK, one of ...  Show more

Grocery prices have increased by 17.1% in the four weeks to 19th February, meaning it’s at the highest level they’ve ever been recorded. This could mean households see over £800 extra on their annual food shop (Kantar).

With grocery inflation being the second most impor ...

Prices around the world are rising at their fastest level for years. Rising energy prices and a surge in demand after the pandemic lockdown have pushed up the prices of many of the goods that we rely on and our wages are not keeping pace. Tamasin Ford looks at the factors behind ...  Show more