244: Where's the Beef?

Ethan Thornton doesn't shy away from problems—he goes looking for them. At just 22, the founder of Mach Industries is tackling some of the biggest challenges in American defense manufacturing, rethinking how weapons are designed, built, and produced. In this episode, Ethan takes ...  Show more

For decades, Americans have been told that cholesterol is public enemy number one. But cardiologist and heart surgeon Dr. Philip Ovadia says we've been fighting the wrong battle. Despite decades of lowering cholesterol with drugs and dietary advice, heart disease remains the #1 k ...  Show more

This week, Dr. Drew welcomes back fitness expert and documentary filmmaker Vinnie Tortorich to discuss the ever-evolving world of health and nutrition. Vinnie shares updates on his latest documentary, Dirty Keto, and dives into the challenges of distributing a film that exposes t ...  Show more

Paul Saladino, MD, joins me on this episode of The Dr. Gundry Podcast to talk all about the controversial carnivore diet — the diet where the ONLY food you eat is meat. Dr. Saladino will explain the science behind the diet and talk about what you can and cannot eat — plus, you'll ...  Show more

"What are your thoughts on the carnivore trend?" asks Deanna Rothhaar from Facebook. JJ Virgin, author of the Sugar Impact Diet and Certified Nutrition Specialist, answers this question with some tried and true principles that will help you get the most out of any diet. Tune in t ...  Show more

Can the love of eating meat ever get in the way of a relationship? You may have heard the phrase ‘the way to someone’s heart is through their stomach’, but what happens if the foods they eat are wildly different from yours? Tamasin Ford explores what it’s like to date a carnivore ...  Show more