Food Dye and Behavior

The recent outbreak of human-communicable Hantavirus on a cruise ship continues to change rapidly and the U.S. continues to lag behind other nations in its response. This week on Sawbones, an update on the situation and some thoughts about the future of disease management in a co ...  Show more

In what may be our most requested episode of all time, Dr. Sydnee addresses the hantavirus outbreak in the headlines, looks at its history and evaluates just how badly the U.S. is handling the situation. Music: "Medicines" by The Taxpayers https://taxpayers.bandcamp.com/ First Na ...  Show more

Advice to ‘eat the rainbow’ has been circulating in the nutrition sphere for some time. And no, it is not a call to action to get more Skittles in your life. Instead, it is all about choosing a variety of fruits and vegetables primarily based on their colour. Red, blue, orange, p ...  Show more

In this episode, MEEDA VP Carine El Khazen chats about the role of parents in eating disorders prevention and treatment with Journalist, radio host and “Honest motherhood” blogger Helen Farmer.Together they discuss the impact of Covid on children and on parenting, how to spot and ...  Show more

For now, the FDA has decided not to ban artificial colors. Did they make the right call? Monica examines the evidence linking dyes to hyperactivity. http://j.mp/nutritiondivaNew to Nutrition Diva? Check out our special Spotify playlist for a collection of the best episodes curate ...  Show more

Did your mom express love through food? Does 95% of your fun family times revolve around foods? Did you all sit around and watch TV and snack? Can those things affect your child's relationship with food? These seemingly harmless behaviors can affect your child's emotional eating, ...  Show more