Flatbread with Mussels, Wild Garlic and Tomato Confit

Flatbread with Mussels, Wild Garlic and Tomat...

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Pork Tomahawk With Hot Cabbage, Apples and Sage, Mustard Dressing

Pork tomahawk with hot cabbage, apples and sage, mustard dressing2 pork tomahawk steaks, about 250g in weight1 sweetheart cabbage1 red eating apple, quartered cored and sliced2 medium onions, peeled and sliced12 sage leaves2 teaspoons Dijon mustard75ml olive oil or good local rap ...  Show more

Plum Barmbrack Bostock

RecipePlum compote4 plums, halved, stoned and chopped25g castor sugar1 tablespoon honeyPlace the plums, sugar and honey in a pan and cook until thick and jammy. Cool.Frangipane60g soft butter60g castor sugar1 egg50g ground almonds15g plain flourBeat the butter and sugar until pal ...  Show more

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