TASTE BUDDIES: The Origins Of Umami

What’s small, round and could give you explosive diarrhea? Cyclospora parasites. The diarrheal disease they cause is wreaking havoc on thousands this summer in what is the largest known flare up in the U.S. ever. What’s causing it and what can we do about it? NPR’s Joseph Kim joi ...  Show more

A race started by President Trump is leading to the rapid construction of new, experimental nuclear reactors. If they work, they could power data centers for artificial intelligence. But critics worry that the breakneck pace is compromising safety and public trust. NPR correspond ...  Show more

For thousands of years, there have been four basic tastes recognized across cultures. But thanks to Kumiko Ninomiya (a.k.a. the Umami Mama), scientists finally accepted a fifth. Could there be even more? (First published in 2022.) Guests: Kumiko Ninomiya, biochemist and former di ...  Show more

For thousands of years, there have been four basic tastes recognized across cultures. But thanks to Kumiko Ninomiya (aka the Umami Mama), scientists finally accepted a fifth. As part of its Making Sense series, Vox’s Unexplainable podcast explores whether there could be even more ...  Show more

For thousands of years, there have been four basic tastes recognized across cultures. But thanks to Kumiko Ninomiya (a.k.a. the Umami Mama), scientists finally accepted a fifth. So could there be even more? This is the fourth episode of our six-part series, Making Sense. For more ...  Show more

For millennia humans have recognized four tastes, but in the 1980s a fifth taste first isolated in Japan gained worldwide acceptance - and took off like a rocket! Learn about meaty, musty, savory umami in this episode.