DUBAI WORKS EP 13- MUSTAFA KOITA, FOUNDER OF ...

HEADLINES:• UAE ambassador dismisses external funding claims, cites Dh7.34 trillion in assets• Trump’s Board of Peace holds Gaza reconstruction talks with UAE’s DP World• Gulf-backed SpaceX secures $60bn option to acquire AI startup CursorNewsletter: https://aug.us/4jqModrWhatsAp ...  Show more

HEADLINES:• John Ternus to Succeed Tim Cook as Apple CEO, Facing AI and Product Innovation Push• Dubai-HQed and Egypt-born Swvl is not Delisting from Nasdaq• MBZUAI Retains 80% of Graduates as UAE Bets on Talent and Stability• UK Job Cuts Surge as Iran War Hits Home After Gulf Wa ...  Show more

Zooba sells taamiya, not falafel. When Chris Khalifa launched Zooba in 2012, the goal was to elevate Egyptian street food from cheap, delicious, everyday sustenance to a global brand. By 2020, Zooba’s value proposition had already shaped a loyal following at home and abroad with ...  Show more

If you’ve ever been starving in Egypt without a kitchen anywhere in sight, it’s likely that you’ve tried a snack by Edita. Since its founding in 1996, the maker of such brands as Todo, Molto, Bake Rolz and Twinkies, expanded its product offering, grown its manufacturing capacity, ...  Show more

Innovation is a constant in the food industry. But it’s incredibly difficult to go from a tasty idea to an actual spot on the grocery store shelves. So if you have an idea for a food business, how do you turn it into reality?

In this special two-episode series brought to ...

Pat Lazure explains why Flavor-Crisp, a food product business that uses co-packers, was such a great business to buy. 

Topics in Pat’s interview: