Banking on Seed Vaults

Frozen water not only chills our tea and cocktails -- for centuries, it was one of the only ways to keep fresh food from spoiling. In this classic episode: Anney and Lauren dig into the sometimes rocky history and extremely cool science of ice.See omnystudio.com/listener for priv ...  Show more

This international brand of teas and other beverages (including instant soups) all got its start with one Scottish grocer. Anney and Lauren dip into the history and businesses behind Lipton.See omnystudio.com/listener for privacy information. 

Since the advent of agriculture, humans have been storing seeds. But as sea levels rise and climates change around the world, our reasons for banking seeds have become more desperate.

Times are still kind of tough, but there are some time-tested and easy ways to get ahead and in this episode Josh and Chuck explore them. Learn about not only how to save, but also how to make your new-found dough grow.

A gene bank is a repository used to preserve genetic material for the future. Gene banks are not a modern concept -- the idea dates back thousands of years. Tune in as Allison and Robert explore gene banks, from Noah's Ark to the Doomsday Vault.

With nearly a year's worth of this segment under our belts, Anney and Samantha look back at some highlights and forward to the future. 

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