467: Buried Alive, Baby Shark Cruelty, & Colo...

Susie talks about Red Panda, the half-time phenom, who rides a 7ft tall unicycle whilst throwing plates with her feet onto her head. It's a whole thing. We find out about an astronaut who almost drowned on a "routine" spacewalk, which has Sarah reeling. We find out how Sarah almo ...  Show more

Sarah is back from Vegas where she attended the Enhanced Games, which allow competitors to use any FDA substance they want. We celebrate that, but we mourn the loss of buffets. Bring back the buffet! Susie watched a documentary about houses featured in movies and TV shows and the ...  Show more

DeLillo's award-winning breakthrough novel is a satirical rumination on the fear of death while living in a hyper-consumerist America inundated with information delivered by modern technology. Did we mention it was written in the 80s?

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Food Scientist Jessica Hallstrom (@vegspice) talks to the ladies about the science behind developing food and particularly the vegan food she’s worked on, she weighs in on the “organic” movement and the pros and cons of shopping organic or local. She answers your food questions a ...  Show more

The guys open up with a discussion about Moosehead Beer and how Justin had his first sip as a toddler, plus we celebrate Happy the dog’s birthday by feeding him endless Greenies treats. Christian tells an embarrassing story about how he thought his tankless water heater was broke ...  Show more

Documentaries have found a new lease on life thanks to COVID and streaming, says Academy Award nominated producer/director Peter Spirer, who joins Jefferson Graham to weigh in. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/priv ...  Show more