390 - What Happens to Saltwater Fish in Fresh...

The viruses keep coming, the climate is warming, and the Earth is rewilding. Our human family has no playbook to address the mayhem unfolding around us. If there is a change to reckon with, argues the renowned economic and social theorist Jeremy Rifkin, it’s that we are beginning ...  Show more

Witty, entertaining, and illuminating, Spare Parts shows us that the history - and future - of transplant surgery is tied up with questions about not only who we are, but also what we are, and what we might become.Enjoy an excerpt of this surprising history audiobook from Paul Cr ...  Show more

What comes to mind when you think of the ocean? Maybe a day at the beach — swimming in the waves, snorkeling through coral reefs, fishing, surfing, and sunsets that kiss the blue horizon. But Earth's oceans are more than all of that; they're our planet's defining feature, its lar ...  Show more

For eons, salt has been crucial to human health, culture, and diet. On this episode of The Evidence, we explore the strange science of salt taste – why it can be sweet, salty, or even a flavour enhancer. We look at how salt keeps our bodies running, and what happens if we have to ...  Show more

Why would people want to remove salt from water? To solve the world's water problem, that's why. Learn all about the efforts to desalinate H2O in cheaper and more efficient ways.

We are getting into all the Shark Week fun here on Getting Curious with Dr. Gavin Naylor! Jonathan and Gavin dive deep into all things sharks: Are attacks really becoming more common, or is that just our perception? Why are there only 530 species of sharks, and what makes them so ...  Show more