Eat All the Pizza!

Bruce Hopkins ticks off the last of three big challenges on Te Araroa. Bruce Hopkins Trail Diary - Week 25, 15 March - 22 March 2018Waiau Pass - Boyle River"What shape or form do blessings come in?"I've hit what I feel is my lowest point since starting Te Araroa. Knee injury = fi ...  Show more

Bruce meets up with some hunters in the hills before finding a long lost friend and then dropping in on Lynda Topp. Bruce Hopkins Trail Diary - Week 26, 29 March - 2 April 2018Arthurs Pass - Topp Lodge, Ashburton"What's the most dangerous situation you've ever found yourself in?" ...  Show more

How do you feed yourself on a hike that’s more than 2,200 miles long and takes six months to complete? Every summer, hundreds of people attempting to hike the entire Appalachian Trail, from Georgia to Maine, are faced with that question. This week senior producer Emma Morgenst ...

"I just want to eat". You've probably had this thought as you're considering all the other things you could choose from in this moment. But you're tired. It's been a hard day. You don't want those other things as much as you want food. In this episode, you'll find the tools you n ...  Show more

G’s down from Sierra Nevada and straight back in the mix with a Grenadiers win to report on day one in Tour of the Alps. Meanwhile Luke’s been hanging out with Peppa Pig and a Welsh rugby legend. There’s also more chat about Pogacar in the Amstel Gold debrief and plenty of chat a ...  Show more

We’re hitting the Italian Alps and the small hamlet of Alagna Valsesia at the foot of the Monte Rosa massif. Though Monocle’s Lars Bevanger keeps returning here to ski, what’s equally tempting are the region’s delicious wine and cuisine. Here, he takes us on a tour of the Alpine ...  Show more