Women running restaurants

It's thought that around one in ten women of childbearing age have endometriosis, yet it often takes years of excessively painful periods and struggles to conceive before a diagnosis. And while there's no cure, surgery can help relieve symptoms. Datshiane Navanayagam talks to wom ...  Show more

Datshiane Navanayagam speaks to two women who research what happens to our thoughts, feelings and behaviours when we speak many languages. To what extent do we have a “mother tongue” – and what happens if we stop using it?Dr Aneta Pavlenko is a Ukrainian-American linguist who loo ...  Show more

Clare Smyth is a highly acclaimed chef and is the first British woman to win the coveted three Michelin stars for her work. She opened her London restaurant, Core, in 2017, and before that she ran Restaurant Gordon Ramsay, which also held three Michelin stars.Clare was born in Co ...  Show more

Working as a chef can be creative and rewarding when people love your food, but it can also be demanding, requiring long and antisocial hours. In this programme we hear about the highs and lows of working in some of the world’s best kitchens, and why it ultimately isn’t right for ...  Show more

Doublement étoilée en France, triplement étoilée en Angleterre, élue meilleure femme chef au monde, Hélène Darroze n’a plus grand chose à prouver derrière les fourneaux. 

Née dans les Landes, elle est issue d’un milieu de restaurateurs passionnés. Après une éc ...

Monocle’s Isabella Jewell sits down with renowned Italian chef Massimo Bottura and his wife, Lara Gilmore, to discuss their new food-and-lifestyle book, ‘Slow Food, Fast Cars’. Also in the programme: Lucrezia Motta heads to Eline restaurant in east London to discover its take on ...  Show more