A Food Critic Loses Her Sense of Smell

A landmark proposal for a one-time tax on billionaires in California recently reached a milestone. The labor union backing it said it had collected enough signatures to put the measure on the state’s ballot. Laurel Rosenhall, who covers California politics for The New York Times, ...  Show more

What we know about the man in custody after the shooting at the White House correspondents’ dinner, and how the incident unfolded. The man accused of storming the White House Correspondents’ Association dinner with multiple weapons was charged on Monday with trying to assassinate ...  Show more

How do we smell? What role does our sense of smell play in our closest relationships? And how are brands creating scents to keep us coming back for more? In this episode of How We’re Wired, join evolutionary anthropologist Dr Anna Machin as she unpicks the science of smell, from ...  Show more

International Flavors & Fragrances master perfumer Stephen Nicoll talks about a side of the fragrance industry that doesn’t get a lot of publicity: scenting household products. He explains how he creates fragrances for fabric detergents, cleaning sprays, and dryer sheets; what en ...  Show more

Ben Shewry is one of Australia’s top chefs who’s behind the world renowned restaurant Attica. He started working at a local restaurant in New Zealand at just 10 years old after sending out letters pleading his case to become a chef. In his new memoir, Uses For Obsession, Shewry e ...  Show more

A funny yet accurate observation about Alnwick Castle’s famous Poison Garden inspires a question about human nature. Get in touch: podcast@gretchenrubin.com Follow on social media: @GretchenRubin on YouTube @GretchenRubin on TikTok @GretchenRubin on Instagram @GretchenRubin on Th ...  Show more