Changes in alcohol intake: effects on risk of...

Food allergy is a chronic public health problem affecting as many as 8–10% of children with no present cure or treatment. Associate Editor of Evidence-Based Medicine Joshua Fenton brings the subject to this podcast with Matthew Greenhawt (Section of Allergy and Immunology, Childr ...  Show more

In this second Evidence-Based Medicine podcast, Associate Editor Terrence Shaneyfelt interviews Salim Virani, from the Health Services Research and Development, Houston, USA. Professor Virani is the leading author of the systematic review with meta analysis, "Aspirin reduces card ...  Show more

<img align="right" border="0" src="https://support.doctorpodcasting.com/media/k2/items/cache/33fc13a3adff967c08c428ff0c94aae9_S.jpg" alt="food-insecurity-screening-in- ...  Show more

Allergy is on the rise. It affects 1 in 5 adults, and the rise in children is astonishing.1 in 3 will suffer asthma1 in 6 will suffer eczema And there has been a huge rise in food allergy now affecting 1 in 13 children, including a 5x increase in peanut allergy.All this brings a ...  Show more

Contributor: Aaron Lessen, MD

Educational Pearls:

As a parent we are always worried about the happiness and safety of our children. One thing some of us may take for granted is the health of our children when they don’t have allergies. Food allergies change the way a family dines at restaurants, prepares food at home, and engage ...  Show more