Disruptive startups that actually help local businesses | Amane Dannouni

Disruptive startups that actually help local ...

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How to get past the "messy middle" of a big change | Mary Martin

Did progress on your next big project stall out? Transformation expert Mary Martin refers to this moment as the "messy middle" — the frustrating gap between starting and finishing a goal, when you might lose confidence or give up altogether. Offering three ways to find glimmers o ...  Show more

Can AI make you a better manager? with Hilary Gridley | from WorkLife with Molly Graham

Managing people is a deeply human line of work—it requires relational skills, judgement, and deep knowledge of the people you work with. But Hilary Gridley believes that when used properly, AI can not only help you become a better manager, but can help your team make more meaning ...  Show more

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How online marketplaces can help local economies, not hurt them | Amane Dannouni
TED Talks Daily

The growth of online marketplaces like Uber, Airbnb and Amazon can sometimes threaten local businesses such as taxis, hotels and retail shops by taking away jobs or reducing income to the community. But it doesn't have to be this way, says strategy consultant Amane Dannouni. Poin ...  Show more

Want to succeed in business? Find a problem to solve | Anthony Tan and Amane Dannouni
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Anthony Tan — the CEO of Grab, Southeast Asia's leading super-app — talks about launching a business that not only turns a profit but also helps people and the environment. In conversation with digital strategist Amane Dannouni, Tan discusses the design choices and tension points ...  Show more

The Vibe Economy and Amazon Moves into Space
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Felix, Mihir and guest host Stephanie Mehta discuss the recent spate of companies going public without profits and what Amazon’s moves into space mean for their competitors and consumers. Hosted on Acast. See acast.com/privacy for more information. 

The Cost of Convenience
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Restaurant delivery apps have made it possible for many of us to order pretty much anything we want to eat with the click of a button. And during the pandemic that convenience became even more valuable. But at what cost? Some restaurant owners say they now need the apps to surviv ...  Show more