1. Ingredientes

1. Ingredientes

Recommended Episodes

Choux buns with chocolate and spiced orange cream
Cooking with Paula McIntyre

Something sweet for the taste buds.

 

Cherries and Chocolate Granita
Cooking with Paula McIntyre

Caramelized cherries 250g cherries, stoned and halved 75g castor sugar 125ml boiling water 1 teaspoon vanilla paste or extract Cook the sugar in a non stick pan until it forms an amber liquid. Carefully add the water as it will spit and cook until thick and syrupy. Add the cherri ...  Show more

Baked Chocolate Creams with Roasted Cherries
Cooking with Paula McIntyre

150g chopped dark chocolate 300ml double cream 25g soft brown sugar 4 egg yolks 2 tablespoons plain flour 25ml whiskey or rum ( optional)Butter 4 ramekins and set oven to 200°c. Place chocolate, cream and sugar in a pan and heat gently, stirring until the chocolate melts. Whisk t ...  Show more

Coffee week – Coffee cake with white chocolate and coffee cream
Cooking with Paula McIntyre

Coffee Cake 250g soft butter 125g castor sugar 125g soft brown sugar 3 eggs 50g chopped walnuts 225g self raising flour 50g chopped dates 1 vanilla extract Set oven to 180°c and line a loaf tin or baking tin with parchment paper. Beat the butter and sugars together until pale and ...  Show more

La fábrica de Pascua | Pascua | Cuentos para niños
Cuentos Increíbles

Siempre que se celebra la Pascua aparecen huevos de chocolate enterrados en los jardines de las casas, este es un gran misterio que Cristina quiere descubrir y que la llevará a vivir una gran aventura dentro de una fábrica de chocolate.