Why healthy soil matters now more than ever | Jane Zelikova

Why healthy soil matters now more than ever |...

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Campaigns spend millions to influence voters. This works better | Katie Paris

Katie Paris quit her career in Washington, DC, to figure out how to make politics feel less like strangers shouting at each other and more like friends looking out for each other. In this practical talk, she reveals why conversations between real people can have a bigger impact o ...  Show more

The wiggly wonder of music | Jacob Collier

Grammy-winning musician Jacob Collier has a name for the feeling that moves through a great piece of music: the wiggle. Watch him break down the idea into its three parts — melody, rhythm and harmony — with nothing but his own voice, a grand piano and Louis Armstrong’s “What a Wo ...  Show more

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Don't Call It Dirt: The Surprising Science Of Soil
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It's easy to overlook the soil beneath our feet, or to think of it as just dirt to be cleaned up. But soil wraps the world in an envelope of life: It grows our food, regulates the climate and makes the planet habitable. "What stands between life and lifelessness on our planet Ear ...  Show more

To Fight Climate Change, Bank on Soil
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Our glaciers are melting, our forests are on fire, our harvests are increasingly decimated by either floods and drought. We are in a climate emergency that threatens our very survival, and it is, frankly, incredibly depressing. But this episode, we’ve got the story of one of the ...  Show more

Microbial Culture Collections and the Soil Microbiome with Mallory Choudoir
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Dr. Mallory Choudoir, microbial ecologist and evolutionary biologist at the University of Massachusetts Amherst shares how she leverages microbial culture collections to infer ecological and evolutionary responses to warming soil temperatures. She discusses complexities of the ...

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Life in soil: Tasting the earth in France
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Writer and environmentalist Isabelle Legeron is in France to see how cultivating a healthy soil, teeming with fungi and microbes, can enhance the flavour profile of food and drink - from cheese to coffee to wine. She explores the fundamental role soil plays in the notion of “terr ...  Show more