Comidas Callejeras de México - Street Food in...

We break down the differences between true cognates, near cognates, and false friends in English and Spanish. We share examples of words that look similar across both languages—some that mean the same thing and others that can easily trick learners into saying the wrong thing. By ...  Show more

After many of you reached out to ask if we were safe, we decided to dedicate this episode to explaining what really happened during the recent violence in states like Jalisco, Colima, and Michoacán. We break down the timeline of events—from the military operation in Tapalpa to th ...  Show more

In Mexico City, tacos run the gamut, from late night snack to haute cuisine. As a chef and food tour guide, Yimnah Rosas has tried them all and uses this iconic street food to reveal a deeper side of Mexican culture. A transcript of this episode is available at https://bit.ly/3Tb ...  Show more

It's the final episode of Season 3, so let's admit it: we haven't been fair with Mexico during our podcast's lifetime. Yes, we've talked about the Aztecs, but we've also talked a lot about the border issues, El Chapo, and other negative circumstan ...

On this episode, Aarón and Zarela are joined by their friend Jeffrey Pilcher to talk about the development of Mexican Cuisine; from indigenous, pre-hispanic cultures up to its spread in the United States. Jeffrey is a food historian who teaches at the University of Toronto and ha ...  Show more

It’s Taco Tuesday! If you like eating tacos, you’re going to love learning all about them in this delectable episode. You’ll realize how much you’ve taken tacos for granted and just what a debt we owe our friends in Mexico for inventing them. Learn more about your ad-choices at h ...  Show more