Episode 11 - The Mint Julep from F. Scott Fit...

This week, Nick makes empanadas de pino horneados, or baked beef empanadas, from Isabel Allende's wonderful novel Daughter of Fortune. This episode has a bit of everything: fun facts about empanadas and pastry hacks that will give you flakier and crisper pastry.If you would like ...  Show more

In this week's episode, we are celebrating nearly 100 years of Mrs. Dalloway by Virginia Woolf by making a pastry from the book that's enjoyed by both the characters and podcasters alike -- chocolate eclairs! Though they're quite the demanding and time-consuming pastry, the eclai ...  Show more

Melvyn Bragg and guests discuss F Scott Fitzgerald’s finest novel, published in 1925, one of the great American novels of the twentieth century. It is told by Nick Carraway, neighbour and friend of the mysteriously wealthy Jay Gatsby. In the age of jazz and prohibition, Gatsby ho ...  Show more

Melvyn Bragg and guests discuss F Scott Fitzgerald’s finest novel, published in 1925, one of the great American novels of the twentieth century. It is told by Nick Carraway, neighbour and friend of the mysteriously wealthy Jay Gatsby. In the age of jazz and prohibition, Gatsby ho ...  Show more

A century after “The Great Gatsby” was first published, F. Scott Fitzgerald’s slender novel about a mysterious, lovelorn millionaire living and dying in a Long Island mansion has become among the most widely read American fictions — and also among the most analyzed and interpr ...

Today, we will discuss the famous book The Great Gatsby by F. Scott Fitzgerald. This story takes us to the 1920s, a time of jazz music, big parties, and fancy clothes in the United States.

The Great Gatsby ...