Remember The American Dream? Chef Saif Rahman...

Host Max Trujillo returns to the North Carolina Food and Beverage Podcast after a five-week break and a new role at Northridge Country Club, reuniting with Sara Abernethy and chef Bobby McFarland (with deep ties to Wye Hill Brewery) to focus on their new venture, Tree Time THC se ...  Show more

Host Max Trujillo records off-site at Jalwa, a 15-month-old luxe Indian fine-dining restaurant in North Raleigh, and interviews proprietor Ajit Khanna. We get into the restaurant's presentation, flavors, ambiance, service, and innovative touches like the "spice symphony" aromatic ...  Show more

Send us Fan MailIn the final episode of the Chef JKP Podcast season 4, James Knight-Paccheco interviews the extremely humble and talented, Himanshu Saini, the corporate chef for the Passion F&B Group, the chef and driving force behind the world famous double Michelin starred Très ...  Show more

An NYC-based chef, quarantining with family in the city where he grew up, gains a new perspective on his hometown—and his place in it. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 

<span style="font-weight: 400;">Gratien Leroy is a small-town accountant with big culinary dreams. But when France’s most popular cooking show announces an open call for the country’s best amateur cooks, does Gratien have what it takes to join the ranks of his country’s top ch ...

Welcome to the first season of CSR of One, a podcast & social initiative. On today’s episode, we chat with Reif Othman, an award-winning chef who has been working diligantly on a project far away from his current abode in Dubai, in Zanzibar. Listen to how Reif got started with th ...  Show more