Grace Dent and a spicy carrot & avocado salad

Twice the Angela, twice the fun. Angela Scanlon is a presenter, writer and lover of Turkish delight. She adores soapy, rose and perfumed flavours, and we’re not afraid to deliver on that, handing her a Rose garden cocktail as soon as she takes to the table. That’s accompanied by ...  Show more

The TOPJAW star has found his new favourite spot. Jesse Burgess is a presenter, filmmaker, and co‑founder of the award‑winning food and travel duo, TOPJAW. He’s at the Dish table to share the details about the second series of his Apple TV show, Knife Edge: Chasing Michelin Stars ...  Show more

Ordering their dream menu this week is the Guardian's restaurant critic Grace Dent, so the pressure's really on for the genie waiter. The food writer talks to Ed Gamble and James Acaster about the tastiest things she's ever eaten, how the other half dine and what the chef real ...

Slurping away with Suzi and Will is the broadcaster and restaurant critic Grace Dent - who loves a good dessert wine. As well as three great wines to taste Grace talks about her latest show with Ainsley Harriott on Channel 4 "The Best of British by the Sea", Will eulogises about ...  Show more

From new in the nation to “Taste the Nation,” the no-nonsense author, host and activist has learned a bit about herself while teaching the rest of us about food. Plus: The secret to incredible romesco sauce. Recipe: Asparagus with Romesco Sales and distribution by Lemonada Media. ...  Show more