68. お菓子づくりに挑戦!

68. お菓子づくりに挑戦!

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Season 3-141 生きているかぎり青春 With Yasuyo

In this episode, Noriko continues her conversation with Yasuyo, reflecting on a deeply inspiring trip to Japan. Yasuyo shares how meeting the works and philosophies of artists and architects she admires renewed her energy and outlook on life.They talk about creators who stayed ac ...  Afficher plus

Coffee Break with Noriko - Real Talk & Daily Thoughts 7

📌 ポッドキャスト理解のためのキーワード(10語)スロースタート ー すろーすたーと ー a slow start調子が出る ー ちょうし が でる ー to get into a good rhythm / to feel back on track積読 ー つんどく ー buying books and not reading them (book pile-up)読書量 ー どくしょりょう ー the amount of reading one does現実逃避 ー げんじつとうひ ー escape from reality道草を食う ー みちく ...  Afficher plus

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03. Mon gâteau au chocolat
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Il faut 4 œufs, 170g de sucre, 50g de farine, 200g de chocolat et 170g de beurre.

Je prends 4 œufs, et je sépare les blancs des jaunes. Dans un saladier, je mélange les jaunes d’œuf avec le sucre, puis j’ajoute la farine.

Dans une petite casserole, je fais fondre ...

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