Pipcorn: Jennifer and Jeff Martin

Today’s callers: Yadi from New York thinks through an expansion strategy for her college campus-based empanada business. Then, Zachary from New York looks for ways to break into big retailers with his fresh-made frozen pies. And Josh from Indiana wonders how to go all-in on his s ...  Show more

Before Spinbrush became the top selling toothbrush in the U.S—and before Procter & Gamble paid $475M for it—John Osher was a teenager selling earrings for $4.99. In this episode, John walks through the strange, scrappy, but disciplined path that led to one of the fastest consumer ...  Show more

The Year of Less was one of my favorite books of 2018 and I got the chance to with the author, and all around amazing person, Cait Flanders. We discuss her book, emotions and money, and her meticulous record keeping. Catch up with Cait on Instagram at @CaitFlanders. Full Show Not ...  Show more

A lot of the stories that are told about popcorn in history – particularly in North America – are incorrect. Popcorn has been around for a very long time, though its rise to popularity as a snack has accelerated in recent years.

Research:

Annie Vonheim is the founder of Smart Pressed Juice, which she started by selling at farmers markets in 2018.

Annie's passion for nutrition and helping people become healthier has led to massive success selling her juices. In this episode, we go through how Ann ...

Sometimes the most cost-effective way to deal with inventory glut is to simply throw it away. (0:21) Asit Sharma discusses: - Shares of Crowdstrike rising as the cybersecurity company closed out the fiscal year on a strong note - Taking the "basket approach" to cybersecurity sto ...  Show more