An Amsterdam Thanksgiving

The unofficial birthday cake of the Test Kitchen comes to Bake Club this month as Shilpa Uskokovic shares her recipe for Strawberry Roll Cake. “I just love this cake,” explains Shilpa to co-host Jesse Szewczyk. “It has everything you could want! Tender cake, really nice cream…lot ...  Show more

This month, Bon Appétit’s Bake Club is putting a spin on a classic. Listen in as Jesse Szewczyk breaks down his popular recipe for Chocolate Guinness Cake.“The cake came to me rather easily. I had a vision. I got lucky,” Jesse explains to co-host Shilpa Uskokovic. But the challen ...  Show more

In this special holiday bonus episode, Martha and her culinary experts field your most pressing Thanksgiving questions. We asked our followers on Instagram, X, and TikTok to send in their Thanksgiving meal planning questions. Ideas for the turkey - or turkey alternatives? Make-ah ...  Show more

Have you ever wondered why we eat turkey, mashed potatoes, gravy and our favorite veggie dish for Thanksgiving? The Thanksgiving meal has evolved so much since the early 1900s and become the holiday we associate with eating until we can't eat anymore. In this Friendsgiving episod ...  Show more

Thanksgiving is gonna look a little different this year, and you know what, that’s a good thing. It’s time to throw out the rules of the Thanksgivings of the past. You don’t have to drain your bank account at the grocery store or be exhausted after cooking, and hey if you love la ...  Show more

With the holidays this week, we are re-airing this timely conversation. Yewande Komolafe is a journalist for New York Times Cooking with a keen eye for FLAVOR. As an immigrant from Nigeria, she loves incorporating the flavors of her culture combined with the techniques of traditi ...  Show more