A Scientifically Superior Christmas Dinner

After 144 years the tallest tower on the Sagrada Familia is finally complete, but when Gaudi first designed it, the technology to build the tower didn’t exist. We’re joined by Tristram Carfrae, structural engineer and designer at Arup who was tasked with this impossible feat over ...  Show more

Are we moving away from science as a strictly human endeavour? This is the view of Pushmeet Kohli, head of AI for Science at Google DeepMind. He joins Tom Whipple to discuss the use of the AI tool Co-Scientist as a collaborator in the lab, and the challenges in making Artificial ...  Show more

The Science of CookingBrian Cox and Robin Ince get their chef's hats on as they look at the science of cooking. They are joined by comedian Katy Brand, author and food critic Grace Dent, material scientist Mark Miodownik and science writer Harold McGee, whose seminal book on the ...  Show more

Christmas will be different this year, but it doesn't mean it should be any less delicious.Sheila Dillon is joined by cooks who know about cooking for Christmas. She pays food writer Nigel Slater a socially distanced festive visit to talk about one of his favourite seasons in the ...  Show more

In a festive mood, this week the Naked Scientists meet their meat and dissect Christmas Dinner, but not with a carving knife! We also hear how scientists are able to re-create the acoustics of long-gone churches and cathedrals to appreciate how ancient musical compositions and ca ...  Show more

How damaging is the stereotype of white males in white coats? Do scientists think differently? Or do the qualities we associate with being a nerd do them a disservice? Is specialism the best way to solve 21st century problems when so many great discoveries are made in the cracks ...  Show more